HOTEL MANAGEMENT & CATERING INSTITUTE

VISION & MISSION

• Vision: To create hospitality leader of tomorrow.

• Mission: Institute conscious to Create hospitality individuals with preservance of culture and sustainable and modern approach.

OUR VALUES

> Dedication: Pursuing this mission is a dedicated team of talented individuals. Knowledge and Passion for exceptional, personalized services are the foundation upon which our experience e is build.

> Excellence e: We perform at extraordinary levels. We are professional in our appearance, language, and behaviour.

> Tradition: We embrace and reflect the heritage and tradition of our location.

> Services: We consistently anticipate and are responsive to, the expressed and unexpressed wishes and needs of our guests.

> Innovation: We continuously seek opportunities to apply creativity and improve our service and product sustainably.

FEATURES OF THE INSTITUTE

# 3 Months Paid Internship # Uniforms

# Lockers # Study Material

# Free Turf Facilities # Sports Facilities

# Hotel Visit # Industrial Visit

# Fully AC Computer Lab # Theory + Practical

EVENTS

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CHAIRMAN SPEECH

We work hard to prepare every student for their professional life